Room 3, named after Edna Lewis, is a floral-themed haven of comfort, combining classic elegance and cozy Southern charm.
Room 3 at The Inn at Little Washington, named after the renowned Southern cook Edna Lewis, is a charming retreat located in the main building. The room showcases a serene and inviting atmosphere with a king-size bed framed by a beautiful, delicate floral wallpaper. The headboard, reminiscent of Gothic arches, adds an architectural element that pairs wonderfully with the soft hues of cream and sage. Plush pillows and an elegant quilted coverlet invite guests to relax in comfort, while antique mirrors and golden accents lend an air of timeless sophistication.
The sitting area exudes a cozy ambiance, featuring a soft leather armchair and a small reading nook bathed in natural light from the window’s niche. The floral curtains and botanical prints echo the theme of nature, adding to the room’s sense of peaceful retreat. It’s the perfect space for curling up with a book or simply enjoying a moment of quiet while taking in the quaint surroundings.
Room 3 at The Inn at Little Washington, named after the renowned Southern cook Edna Lewis, is a charming retreat located in the main building. The room showcases a serene and inviting atmosphere with a king-size bed framed by a beautiful, delicate floral wallpaper. The headboard, reminiscent of Gothic arches, adds an architectural element that pairs wonderfully with the soft hues of cream and sage. Plush pillows and an elegant quilted coverlet invite guests to relax in comfort, while antique mirrors and golden accents lend an air of timeless sophistication.
The sitting area exudes a cozy ambiance, featuring a soft leather armchair and a small reading nook bathed in natural light from the window’s niche. The floral curtains and botanical prints echo the theme of nature, adding to the room’s sense of peaceful retreat. It’s the perfect space for curling up with a book or simply enjoying a moment of quiet while taking in the quaint surroundings.
The bathroom maintains the room’s classic yet luxurious style, with a vanity that features a delicate hand-painted mirror and elegant brass fixtures. The vanity’s warm tones, paired with rich textures like the cheetah-print bench, enhance the room’s unique character. Attention to detail is evident in every corner, creating an experience that feels both indulgent and intimately personal.
Beginning with our 30th anniversary in 2008, the Inn began naming guest rooms after influential American culinary figures who have significantly contributed to the evolution of American cuisine. These dedications pay tribute to individuals whose careers have intersected with the Inn and continue to inspire its culinary journey.
Edna Lewis was an acclaimed American chef, teacher, and author who is celebrated for her role in preserving and elevating traditional Southern cuisine through her influential cookbooks such as "The Taste of Country Cooking." Known for her emphasis on seasonal, locally-sourced ingredients and the rich culinary heritage of African American cooking, Lewis left an indelible mark on American gastronomy.
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